Cook with Mamma

Recurring shows are placed on their next date. Every listing was read off the venue's own page by a person; prices are the printed ones.

• Oct30Roman Fried Delicacies Home Cooking ClassFriday, 6:00 PMAn evening in a Roman chef and sommelier's home kitchen on the Gianicolo hill, cooking stuffed courgette flowers, filled pastries, fried mini pizzas and bruschetta, followed by a Roman dessert. Max eight, ages 14+. 6pm–9pm; €80 per person on Airbnb. In Italian, English, Spanish or French.€80
• Oct31Roman Fried Delicacies Home Cooking ClassSaturday, 6:00 PMCook stuffed courgette flowers, filled pastries, fried mini pizzas and bruschetta in a Gianicolo home kitchen with a Roman chef and sommelier, then sit down to eat. 6pm–9pm; €80 per person on Airbnb. In Italian, English, Spanish or French.€80
• Nov5Roman Fried Delicacies Home Cooking ClassThursday, 6:00 PMCook stuffed courgette flowers, filled pastries, fried mini pizzas and bruschetta in a Gianicolo home kitchen with a Roman chef and sommelier, then sit down to eat. 6pm–9pm; €80 per person on Airbnb. In Italian, English, Spanish or French.€80
• Nov9Roman Fried Delicacies Home Cooking ClassMonday, 6:00 PMCook stuffed courgette flowers, filled pastries, fried mini pizzas and bruschetta in a Gianicolo home kitchen with a Roman chef and sommelier, then sit down to eat. 6pm–9pm; €80 per person on Airbnb. In Italian, English, Spanish or French.€80
• Nov12Roman Fried Delicacies Home Cooking ClassThursday, 6:00 PMCook stuffed courgette flowers, filled pastries, fried mini pizzas and bruschetta in a Gianicolo home kitchen with a Roman chef and sommelier, then sit down to eat. 6pm–9pm; €80 per person on Airbnb. In Italian, English, Spanish or French.€80

This class runs on request rather than on a fixed calendar — pick a date and time on the booking page.

• any
  dayHome Cooking Class: Fresh Pasta and TiramisùPick a date on their booking pageA home cooking class with a Roman family at the top of the Gianicolo hill, where you make tiramisù, egg tagliatelle, water-based cavatelli and two sauces, with complimentary wine. €80 per person, booked online through the Cook with Mamma website. A family version for parents with kids (pasta and tiramisù) is €60.€80