From €89 adults · €80 ages…Workshops & Classes · DAILY · 10 AM & 4:30 PM
Trastevere Pasta Making Class
About
A three-hour class with Eating Europe in which you make fresh pasta and ravioli in the kitchen of the Trastevere trattoria Rione XIII, for up to 10 guests. Meet outside La Norcineria di Iacozzilli, Via Natale del Grande 15 (look for the purple Eating Europe bag); classes run daily at 10 am and 4:30 pm. Prices start at €89 for adults, €80 for ages 13–17 and €62 for ages 4–12; the guides speak English.
Good to know
Read off Eating Europe’s own page. Times and prices can change; the venue’s page wins.
What the class includes
Summarised in our words from Eating Europe’s booking page, Oct 24, 2026. If the page says otherwise, it wins.
Questions people ask
When is Trastevere Pasta Making Class?+
Where is it held?+
How much does it cost?+
How do I book a spot?+
What else is on at Eating Europe Pasta Class (Trastevere)?+
Help keep this right
Know something we don’t about Trastevere Pasta Making Class?
Locals and regulars know things no website prints. Tell us — a person reads every note, checks it, and fixes the page.