Workshops & Classes · Friday, October 23, 2026
Date Night: French Countryside Evening
About
A two-hour date-night class cooking seared steak with herbed butter, butternut squash risotto with fried sage, a frisee salad with cider vinaigrette and vanilla bean souffles with chocolate ganache. It starts at 4 p.m. at Sur La Table, South Coast Plaza, 3333 Bear St, Costa Mesa (OCTA routes on Bristol St serve the mall). The class page lists $99.00 – $109.00 per guest.
Good to know
Date & timeFriday, October 23, 20264:00 PM
WhereSur La Table Cooking School – South Coast Plaza3333 Bear St, Costa Mesa, CA 92626Sur La Table Cooking School – South Coast Plaza, Costa Mesa
Price$99.00 – $109.00 per guest
CheckedBy a person against the venue's own listing, Oct 22, 2026How we verify
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