1601 S Anaheim Blvd, Anaheim, CA 92805
Cooking class · Independent
Price copied as printed from a booking site rather than the operator’s own page. You book on the operator’s site; WeekHere takes no fee.

$65 per Public Class, $89 per private class
Fresh fettuccine with sundried-tomato cream sauce
Equipment and ingredients are included and you eat your pasta. Drinks are bought at the hotel, and outside drinks are not allowed.
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